Sugar-free Ghost Cupcakes for Halloween

These cupcakes are the perfect choice to wow guests at any themed party or special celebration. With a fluffy base and fun decoration, these "ghosts" are not only visually appealing, but also delicious. To achieve the ideal level of sweetness in the sponge cake and meringue without adding traditional sugar, we will use Erythritol Powder and Stevia 1:2.

Technical Sheet

• Estimated time: 45 minutes (plus chilling)

• Difficulty: ⭐⭐

• Servings: 12 units

Ingredients

• For the sponge cake: 150g cake flour, 2 eggs, 100ml milk, 60g softened butter, 1 teaspoon of Baking Powder and 50g of Erythritol Powder.

• For the meringue (ghost): 3 egg whites, 1 teaspoon of Stevia 1:2, a pinch of Cream of Tartar .

• For the eyes: Dark chocolate chips or a pinch of pure cocoa mixed with water.

Step-by-Step Professional Preparation

1. Sponge cake base: Preheat the oven to 180°C. Beat the butter with the Erythritol Powder until creamy. Add the eggs one at a time and, finally, fold in the sifted flour with Baking Powder alternating with the milk.

2. Baking: Divide the batter into cupcake molds and bake for 15-20 minutes. Let cool completely on a wire rack.

3. Meringue preparation: Beat the egg whites with the pinch of Cream of Tartar until they start to form peaks. Add the Stevia 1:2 little by little and keep beating at maximum speed until you get a firm, glossy meringue.

4. Decoration (The ghost): Use a piping bag with a large round tip. Hold the bag perpendicular to the cupcake and squeeze to create a wide base, moving upward in three layers to shape a cone or "ghost".

5. Final touch: Using some chocolate chips or a toothpick dipped in cocoa, draw two dots on the meringue to create your ghosts' eyes.

Nutritional Analysis and Total Macros

Understanding what we eat is vital. Here you have the breakdown of macronutrients per serving and the technical sheet of our products.

These Ghostly Cupcakes are a creative and healthy way to enjoy creative baking. Go ahead and make them, and have fun decorating them with the little ones!